Baslogh Recipe
Baslogh (Baslog,راحت الحلقوم، باسلوق) is a traditional Persian sweet dish that can categorize with desserts or pastries. In Iran, both ...
Sabzi Polo Recipe
Sabzi Polo(Sabzi Polow, سبزی پلو) is one of the fascinating members of mixed Polo cuisine. Iranians usually serve it with fish(Sabzi P...
Cake Yazdi Recipe
Cake Yazdi(Yazdi cake, کیک یزدی) is a traditional Persian cupcake. It has originated in Yazd, one of the central provinces of Iran.
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Baklava Recipe
Baklava(Baghlava, باقلوا) is a traditional middle eastern sweet. According to historians, it was first made by Turkish people living in...
Potato Tahdig Recipe
Potato Tahdig (Tahdig Sibzamini, ته دیگ سیب زمینی) is a trendy kind of Persian Tahdig. Tahdig is a crust that Iranians cook it with di...
Fried Onions Recipe
Fried Onions (پیاز داغ) is a kind of dish that we can use it as an essential ingredient in various recipes or as topping and dressing. ...
Koofteh Tabrizi Recipe
Koofteh Tabrizi (کوفته تبریزی) is a traditional and trendy food of Persian cuisine. Its fame is not limited to Iran. It is famous all o...
Gheymeh Nesar Recipe
Gheymeh Nesar (Gheimeh Nesar, قیمه نثار) is a traditional Persian stew. Despite its name, it is entirely different from Gheimeh. Since ...
Halim Bademjan Recipe
Halim Bademjan (حلیم بادمجان) is one of the famous and delicious dishes in Persian cuisine. Its place of origin is Kermanshah, Isfahan,...
Borani Esfenaj Recipe
There is a lot of vegetable recipe that they are called “Borani” (برانی). The term “Borani”`s history dates back to the Sassanid dynast...