Advieh (Persian spice mix) Recipe
Advieh (Persian spice mix or ادویه) is a mixture of different spices that make a singular spice(Advieh), and it is used in Persian ...
24 Jun
21 Jun
Torshi (Persian Pickles) Recipe
Torshi (ترشی) or Persian pickles is a term which refers to a wide variety of pickles that Iranians make with different vegetables. ...
20 Jun
Persian Tea Recipe
Persian Tea (Iranian tea, Chay, Chayi, or چای) is a hot drink, which Iranians use a lot. The history of drinking black tea in Iran ...
20 Jun
Ghee Recipe
There is a unique plan or oil in every area that taste of the local food in that area seems to be incomplete without it. “Sari Yagh...
20 Jun
Khoresh Kangar Recipe
Khoresh Kangar (Khoresht Kangar, خورش کنگر) is a traditional and famous stew made with spear thistles. When spear thistles are avai...
20 Jun
Ab Ghooreh Recipe
Ab Ghooreh (آبغوره) or Persian sour Grape juice is a kind of acidic fruit juice. It is the fruit juice of Ghooreh. Ghooreh is the u...
18 Jun
Gosh-e Fil Recipe
Gosh-e Fil (گوش فیل) is a kind of sweet fried pastry. The term of Gosh-e-fil is a strange word that its translation is the elephant...
18 Jun
Persian Yogurt Recipe
There are a lot of dairy products made of milk. One of these products is Persian yogurt (Mast,ماست). In English, Its translation is...
18 Jun
Mast o Moosir (Yogurt Shallot) Recipe
We have already introduced yogurt (Mast) as a dairy production of milk-made. In this article, we want to talk about one of the yogu...
17 Jun
Persian Pickles Recipe
Persian pickles (Khiar Shoor, dilled pickles, خیارشور) is Persian style pickled cucumber. The main difference between a Persian cuc...