Kabab Chenjeh Recipe
Kabab Chenjeh (Chenjeh Kabab, کباب چنجه) is one of the most delicious Persian Kababs made with lamb. It was first originated in Iran, a...
Gaz Recipe
Iran, this old country with aboriginal culture and civilization, has all kinds and varieties of traditional pastries, cookies, candy, a...
Kabab Mahi Recipe
Persian cuisine is full of different types of kebabs. Kabab Mahi is one of those delicious kebabs which is more prevalent in the North ...
Khoresh Havij Recipe
Khoresh Havij (Khoresht Havij, Khoreshe Havij, خورش هویج) is another delicious stew from the ancient Persian cuisine. The origin of the...
Koloocheh Recipe
As mentioned earlier in the previous articles, Iran is an old country with aboriginal culture and civilization that contains various cu...
Khoresh Bademjan (Eggplant Stew) Recipe
Khoresh Bademjan (Persian eggplant stew, Khoresh Bademjoon, or خورش بادمجان) is one of the famous and traditional Persian stews. It is ...
Persian Lentil Soup Recipe
First of all, I should mention than there are many kinds of soups in Persian cuisines such as Soupe Jou, Soupe Karafs, Soupe Khame, and...
Kabab Bakhtiari Recipe
Kabab Bakhtiari (Bakhtiari Kebab, کباب بختیاری) is another delicious Persian Kebab that is somehow a mixture of Kabab Barg and Joojeh K...
Bamiyeh Recipe
Bamiyeh (بامیه) is a sweet pastry from Persian cuisine that Iranians cook along with Zoolbia in Ramadan commonly. The term Bamiyeh is a...
Kale Pache Recipe
Kale Pache is one of the world's strangest foods. People cook and eat it in many countries. In Iran and Turkey, they call it Kale Pache...