Dice the onions and saute it with the oil and turmeric
Cut the shank into four pieces and wash them.
Add the shanks to the onions
Cover the lamb with water and let it cook for 2-3 hours
Soak and rinse the peas
Add peas to the combination
After lamb and peas are almost cooked add peeled potatoes
Add tomato paste, salt, and pepper.
Add two cut fresh tomatoes.
Wait until potatoes are well cooked.