Sadaf Savory Leaves (Marzeh) 2 oz.
Savory is used in vegetables, beans, lentils, bouquet garni, eggs, stuffings, condiments, hamburger, gravy, soup mixes. Savory mixes well with other spices.
Ingredients: Savory Leaves
Allergen: Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Packaged in USA, Resealable Bag