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Sadaf Rose Water (Lebanon) 10 oz (گلاب) is made from high-quality rose petals. Rosewater is a widely used ingredient in Asian cuisines. Iranians make delicious desserts using rosewater. Sadaf’s rosewater is extracted from high-quality rose petals that have excellent scent and taste. Some people use rosewater as syrup while making drinks. You can find some famous Persian food recipes that include rosewater as ingredients in our recipe section. Sholeh Zard also known as Persian pudding, is a prevalent Persian dessert that contains rosewater as a primary ingredient. Rosewater not only adds scent and taste to food but also has some medicinal benefits for the body.
Rosewater is beneficial for the body:
According to traditional herbalists, rosewater has significant medicinal benefits for our bodies. Rosewater is a natural moisturizer for the skin. Many Asian women use rosewater as a moisturizer to have better skin. Rosewater can help you reduce stress and depression. Moreover, lower stress levels can cause a better immune system, better brain function, and mental health. You can add rosewater to a cup of tea, or Persian drinks such as Sharbat e Ablimoo. A great drink would be a mixture of lemon, rosewater, sugar, and mint; especially on hot summer days.
More about Sadaf Rose Water (Lebanon) 10 oz:
Sadaf’s rosewater comes in secure bottles that make it easy to use and store. You can easily keep the rosewater anywhere dry and cold. Note that heat and humidity may cause problems to the taste or scent. For a longer consuming time fasten the lid after every use. There is no Must for keeping the rosewater in the fridge. You can easily put it in a cabinet. If you are purchasing it for beauty purposes, we suggest you add some of it to your moisturizer.
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