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Sadaf Heavenly Vegi Soup with Pomegranate – Aash e Anar 6.3 oz.

$6.99

Heavenly Vegi Soup
Sadaf Mediterranean Soups, so tasteful yet healthy carry centuries of tradition, folk stories, and beliefs. Preparation and cooking of these soups in the traditional way means hours of cooking and work.

Now “Sadaf Home Style Soups” presents an easy way to bring you the same flavor and taste as the fresh authentic Mediterranean recipe, It is a delicious addition to a vegetarian diet.

Ingredients: rice, onions, vegetable oil, wheat flour, yellow split peas, lentils, spinach, cilantro, parsley, leek, mint, flavor enhancer; salt, cornstarch, sugar, dextrose, partially hydrogenated soybean oil, spices, disodium inosinate, disodium guanylate, turmeric, garlic, and pepper.

Allergen: Packed on shared equipment with wheat, tree nuts, soy, and sesame.

Contains Wheat. May contain traces of tree nuts and soy

Kosher: RCC

Packed in the USA

Weight 8 oz
Dimensions 5 × 2 × 7.5 in
Brand

Sadaf food

Description

A brief scan of the product:

Sadaf Heavenly Vegi Soup with Pomegranate – Aash-e Anar 6.3 oz is made with high-quality ingredients to make the genuine taste of traditional Persian Ash e Anar. Rice, onions, vegetable oil, wheat flour, yellow split peas, lentils, spinach, cilantro, parsley, leek, mint, and some spices are the ingredients of this product. While cooking this delicious Ash needs plenty of time in traditional methods. You can enjoy it within minutes. All you need to do is add water to the package’s content and wait until it boils and simmers. This product is proper for 4-7 people, and it is highly recommended for cold winter days.

About Ash:

Ash is a thick Persian soup that Iranians make with gravy, water, grains, herbs, and veggies. There are many different types of Persian Ash. Ash is rich in nutrition and is a great meal option for a cold day. The most famous Ash is Ash e Reshteh which includes Persian noodles as the main ingredient. Another famous Ash is Ash e Anar that has been originated in the west of Iran. Iranians cook and serve Ash on different occasions, from casual to formal parties. Ash is considered an important meal in religious ceremonies.

Ash e Anar:

Thick pomegranate soup or Ash e Anar is one of the most famous Persian Ashes that includes pomegranate as one of the main ingredients along with herbs, wheat, grains, etc. Some spices that play a crucial role in creating this food’s unique taste are salt, sugar, turmeric, garlic powder, and pepper. You can enjoy the genuine flavor Ash e Anar by purchasing this product. Those who want to know more about Ash e Anar and check out the full traditional recipe, click here.

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